Name: Air Fryer Garlic Butter Tortellini with Parmesan
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Italian-American
Ingredients: 250g (9 oz) refrigerated cheese tortellini (do not use dried/shelf-stable for best results); 1 tablespoon (15ml) extra-virgin olive oil; 1/2 teaspoon (3g) Diamond Crystal kosher salt; 3 tablespoons (42g) unsalted butter; 3 cloves garlic, minced (about 1 tablespoon); 30g (1/3 cup) freshly grated Parmesan cheese, plus more for garnish; 2 tablespoons (8g) fresh flat-leaf parsley, finely chopped; 1/2 teaspoon red pepper flakes (optional, for heat); 1/4 teaspoon freshly cracked black pepper

Magic Sous

Air Fryer Garlic Butter Tortellini with Parmesan — Magic Sous