Name: One-Pan Cheesy Sausage and Sweet Potato Bake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 450g (1 lb) mild or hot Italian sausage, casings removed; 2 medium-sized sweet potatoes (about 650g / 1.4 lbs total), peeled and diced into 1/2-inch (1.25 cm) cubes; 1 large red bell pepper (about 200g / 7 oz), seeded and diced into 1/2-inch (1.25 cm) pieces; 1 medium yellow onion (about 150g / 5 oz), diced; 2 tablespoons (30ml) extra-virgin olive oil; 1 teaspoon (6g) Diamond Crystal kosher salt (or 1/2 teaspoon fine sea salt); 1/2 teaspoon (1.5g) black pepper, freshly ground; 1 teaspoon (3g) garlic powder; 1 teaspoon (3g) onion powder; 1 teaspoon (3g) smoked paprika; 1/2 teaspoon (1g) dried oregano; 2 cups (220g) sharp cheddar cheese, freshly shredded; 2 tablespoons (10g) fresh parsley, chopped, for garnish

Magic Sous

One-Pan Cheesy Sausage and Sweet Potato Bake — Magic Sous