Name: One-Pan Skillet Cheesy Chicken and Broccoli Alfredo
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: American-Italian
Ingredients: 680g (1.5 lbs) boneless, skinless chicken thighs, trimmed of excess fat; 1 teaspoon (6g) Diamond Crystal kosher salt (or 1/2 teaspoon fine sea salt), plus more to taste; 1/2 teaspoon (1.5g) freshly ground black pepper, plus more to taste; 1 tablespoon (15ml) extra-virgin olive oil; 1 tablespoon (14g) unsalted butter; 4 cloves garlic, minced (about 1 tablespoon); 2 cups (480ml) low-sodium chicken broth; 1 cup (240ml) heavy cream (full-fat); 225g (8 oz) fettuccine pasta; 3 cups (approx. 300g) fresh broccoli florets, cut into 1-inch pieces, reserving a few for garnish; 1 cup (100g) freshly grated Parmesan cheese, plus 2 tablespoons for garnish; 2 tablespoons (6g) fresh parsley, chopped, for garnish

Magic Sous

One-Pan Skillet Cheesy Chicken and Broccoli Alfredo — Magic Sous