Name: One-Pan Skillet Lemon Garlic Butter Chicken with Green Beans
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 680g (1.5 lbs) boneless, skinless chicken thighs, trimmed of any excess fat; 2 tablespoons (30ml) extra-virgin olive oil; 1 teaspoon (6g) Diamond Crystal kosher salt (or 1/2 teaspoon fine sea salt), plus more to taste; 1/2 teaspoon (2g) freshly ground black pepper, plus more to taste; 6 cloves garlic, minced (about 2 tablespoons); 1/2 cup (120ml) low-sodium chicken broth; 1 large lemon, juiced (about 3 tablespoons), plus thin slices for garnish; 4 tablespoons (56g) unsalted butter, cut into 4 pieces; 450g (1 lb) fresh green beans, trimmed and snapped; 2 tablespoons (8g) fresh parsley, finely chopped, for garnish

Magic Sous

One-Pan Skillet Lemon Garlic Butter Chicken with Green Beans — Magic Sous